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Green Tea

Green tea is not fermented. After plucking the leaf, it is steamed which prevents the oxidation. This accounts for the green color and the higher level of polyphenols, the antioxidant found in tea that protects against disease.

Single-Origin Green Tea Blends:

  • China
  • Ceylon
  • Japan

 
Flavored Green Teas:

  • Lemon
  • Peach
  • Cherry
  • Citrus
  • Chai

 



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